Archive for the ‘creations’ Category

Fish n’ Chips Omelet

November 15, 2009
Fish N Chips 002

talapia, onions, galric -- schmoozin in the pan

after some cookin' -- take out stuff, put down wrap, put stuff back on

Fish N Chips 006

egg it!

Fish N Chips 007

gotta flip that shiz -- don't that look good?

whats fish, without chips and tartar sauce?

what's fish without tartar sauce and chips?

Fish N Chips 013

fold in half -- and here's the cut through for your viewing pleasure

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The 10:30pm Ghetto Breakfast For Dinner Omelet

October 4, 2009
idk how i feel about the PBR, but everything else looks pretty good
idk how i feel about the PBR, but everything else looks pretty good

Turkey Turkey Bacon Burrito Omelet

September 24, 2009
the ingredients: a burrito, mosquite turkey, onions, garlic, turkey bacon

the ingredients: a burrito, mosquite turkey, onions, garlic, turkey bacon

so much goodness, all in one pan

so much goodness, all in one pan

i wouldnt say golden is my FAVORITE color, but when it looks this good, you can't really argue with it

i wouldnt say golden is my FAVORITE color, but when it looks this good, you can't really argue with it

take out the stuff, thrown down the wrap, put stuff bak in -- simple

take out the stuff, thrown down the wrap, put stuff back in

EGGS!

EGGS!

the flip -- always the toughest/messiest part

the flip -- always the toughest/messiest part

CHEESE!

flip back -- CHEESE!

that, my friend, is an omelet

that, my friend, is an omelet

the cut through -- obviously, with hot sauce

the cut through -- obviously, with hot sauce

The Queens’ Omelet

September 20, 2009

a little while ago i had the distinct pleasure of cooking for some extremely beautiful/talented/hilarious/charming/great-hugging/graceful ladies —  they laughed at me, bullied me, and eventually convinced me to make them all an omelet, but really, it was my pleasure. plus, its always nice to have assistance from individuals with such cooking prowess as they did — shout out to the all of the royalty at 58 Huntington! (sorry for the mess)

aside from the pressure of cooking for an audience that was expecting “the omelet dude” to make them an omelet, this omelet was HUGE — 6 eggs huge to be exactly. lots of peppers, almost an entire onion (excellently cut), and salt/pepper for taste were used for the base ingredients with the eggs. Then, the omelet was filled by cut cherry tomatoes and a hefty amount of mixed grated cheese. after a long cook and a tough flip, out came an omelet only meant for royalty.

good job team, hopefully well do it again sometime soon.

an omelet, truly meant for royalty

a huge omelet, just for the ladies at 58.

Sausage Sweet Potato Burrito Omelet

September 2, 2009
a burrito, of course

a burrito, of course

yam it up!

yam it up!

onions, garlic and turkey sausage chilling in the pan

onions, garlic and turkey sausage chilling in the pan

add sweet potatoes and burritos, mix up, let it cook, put on top of wrap

add sweet potatoes and burritos, mix up, let it cook, put on top of wrap

eggs? yes please!

eggs? yes please!

provolone cheese -- excellent choice

provolone cheese -- excellent choice

fold in half -- ready to chow!

fold in half -- ready to chow!

the cut through -- an orange mess

the cut through -- an orange mess

Sweet N Salty Omelet

May 22, 2009
turkey bacon (nice and crispy) and some stawberries

turkey bacon (nice and crispy) and some stawberries

whipped egg whites and yolks

whipped egg whites and yolks

chocolate syrup and salt, these by themselves would be a weird combo

chocolate syrup and salt, these by themselves would be a weird combo

the bacon chilling on top of the egg whites about to be mixed

the bacon chilling on top of the egg whites about to be mixed

bacon mixed into the whites

bacon mixed into the whites

then i folded in the egg yolks, i need to work on this

then i folded in the egg yolks, i need to work on this

fluffy eggs on the pan, then strawberries and then some chocolate syrup

fluffy eggs on the pan, then strawberries and then some chocolate syrup

i then covered the eggs with more fluffy eggs and gave it a flip. sorry i didn't take a pic pre-flip. my bad!

i then covered the eggs with more fluffy eggs and gave it a flip. sorry i didn't take a pic pre-flip. my bad!

whole grain toast with blueberry jam, yum.

whole grain toast with blueberry jam, yum. there's also salt sprinkled on top there, but you can't see it, so you'll have to trust me.

the finished product. wahoo.

the finished product. wahoo.

the cut through.

the cut through.

Shane’s Omelet

May 20, 2009
the ingredients: spinach, tofu (with balsamic), onions, garlic, (ricotta cheese not shown, it was chilling in the fridge)

the ingredients: spinach, tofu (with balsamic), onions, garlic, (ricotta cheese not shown, it was chilling in the fridge)

shane said to put the tofu in first, so i did.

shane said to put the tofu in first, so i did.

after some simmering, i added the garlic/onions to make sure those flavors were in the tofu as well

after some simmering, i added the garlic/onions to make sure those flavors were in the tofu as well

i cooked the onions/garlic/tofu until a nice shade of golden. i even think i left them in a few minutes longer after this picture was taken

i cooked the onions/garlic/tofu until a nice shade of golden. i even think i left them in a few minutes longer after this picture was taken

add that spinach, yum.

add that spinach, yum.

cook and shrivel.

cook and shrivel.

out with the goods, in with the wrap.

out with the goods, in with the wrap.

look at those fine ingredients. beautiful.

look at those fine ingredients. beautiful.

what's an omelet w/o the eggs right?

what's an omelet w/o the eggs right?

let it cook a bit, and then a careful flip

let it cook a bit, and then a careful flip

let it cook a bit, flip again, add ricotta cheese. oh man...

let it cook a bit, flip again, add ricotta cheese. oh man...

fold in half, serve w/fries.

fold in half, serve w/fries.

the cut through.

the cut through.

Mock Burrito Omelet

May 15, 2009
the ingredients, kind of

the ingredients, kind of

switched out those beans, for these beans

switched out those beans, for these beans

gotta get them beans spicy!

gotta get them beans spicy!

the beans fresh in the pan

the beans fresh in the pan

add eggs, flip!

add eggs, flip!

cheese, yes please.

cheese, yes please.

a little treat from san fran

a little treat from san fran

guacamole, always a solid choice

guacamole, always a solid choice

the omelet folded nice and neat

the omelet folded nice and neat

fat omelet in a little wrap! (sung to the tune of "fat guy in a little coat")

fat omelet in a little wrap! (sung to the tune of "fat guy in a little coat")

from the side

from the side

the cut through

the cut through

Doggy Omelet

May 15, 2009
the ingredients: onions, kibble, doggy salami thing

the ingredients: onions, kibble, doggy salami thing

the ingredients cooking in the pan to a nice golden

the onions and salami cooking in the pan to a nice golden

  • i added the kibble after the onions and salami thing were done cooking, i didn't think kibble was meant to be soggy
  • i added the kibble after the onions and salami thing were done cooking, i didn’t think kibble was meant to be soggy
    added eggs, this is shaping up to be nice for the pooch

    added eggs, this is shaping up to be nice for the pooch

    i gave it a flip

    i gave it a flip

  • put it in the bowl, sprinkled some cheese on it (it melted) and some fresh ground pepper
  • put it in the bowl, sprinkled some cheese on it (it melted) and some fresh ground pepper
  • that is a happy dog

    that is a happy dog

    Momma’s and Poppa’s Pizza Sandwiches

    May 4, 2009
    a good habit -- onions and garlic first.

    a good habit -- onions and garlic first.

    cooked onions and garlic with recently defrosted asparagus cut up

    cooked onions and garlic with recently defrosted asparagus cut up

    mosquite turkey cooking until a nice golden brown in the pan, i love this turkey

    mosquite turkey cooking until a nice golden brown in the pan, i love this turkey

    getting the dough in/around the bowl proved to be difficult.

    getting the dough in/around the bowl proved to be difficult.

    them onions/garlic/aspagus at the bottom of the sandwich

    them onions/garlic/aspagus at the bottom of the sandwich

    awww man, once that mosquite turkey is added to the mix, you know is turning into something wonderful.

    awww man, once that mosquite turkey is added to the mix, you know is turning into something wonderful.

    it's gotta have eggs, right?

    it's gotta have eggs, right?

    some hefty pieces of brie cheese, YES.

    some hefty pieces of brie cheese, YES.

    this is when i realized things weren't going to be as smooth as planned

    this is when i realized things weren't going to be as smooth as planned

    molten-egg overflow, never before documented in the wild.

    molten-egg overflow, never before documented in the wild.

    Mom's looked/tasted much better than Dad's. sorry dude!

    Mom's looked/tasted much better than Dad's. sorry dude!

    initial cut of Mom's. look at that super-melted cheese and all that other good stuff.

    initial cut of Mom's. look at that super-melted cheese.

    here's a better shot, now you really get to see whats-a-goin-on.

    here's a better shot, now you really get to see whats-a-goin-on.

    dad's proved to be quite a challenge to get out of the bowl.

    dad's proved to be quite a challenge to get out of the bowl.

    it looks more like a pizza muffin than a pizza sandwich. it was huge.

    it looks more like a pizza muffin than a pizza sandwich. it was huge.

    the cut through, sorry its blurry. but you can see the pretty avocado color well. it looks like nice snot-green. awesome.

    the cut through, sorry its blurry. but you can see the pretty avocado color well. it looks like nice snot-green. awesome.

    action shot.

    action shot.

    Mom’s Omelet II

    April 27, 2009
    the ingredients minus soy sauce

    the ingredients minus soy sauce

    after the turkey burger defrosted a bit, i broke it up in the pan.

    after the turkey burger defrosted a bit, i broke it up in the pan.

    after things got cooking, i decided to add some soy sauce.

    after things got cooking, i decided to add some soy sauce.

    added eggs, flipped it, put it on a plate ready to go.

    added eggs, flipped it, put it on a plate ready to go.

    the cut through

    the cut through

    PassLeftOver Omelet

    April 23, 2009

    i put the onions/garlic in the pan first; starting to get into the habit

    i put the onions/garlic in the pan first; starting to get into the habit

    matzo farfel and onions fresh in the pan

    after the onions/garlic were cooked enough i plopped on some matzo farfel
    matzo farfel, onions cookin

    matzo farfel, onions cookin

    add eggs and flip

    add eggs and flip

    add warmed up brisket, YES.

    add warmed up brisket, YES.

    fold over and add hot gravy, YES, and no.

    fold over and add hot gravy, YES, and no.

    Mac N’ Cheese Omelet

    April 22, 2009
    the original ingredients.

    the original ingredients.

    i then decided to add this many onions. why not?!

    i then decided to add this many onions. why not?!

    after one flip. finally, an easy omelet to flip. NOT!

    after one flip. finally, an easy omelet to flip. NOT!

    add mac n cheese, yum.

    add mac n cheese, yum.

    with doritos, sloppy fold. my bad.

    with doritos, sloppy fold. my bad.

    with delcious hot sauce.

    with delcious hot sauce.

    Killer Pizza Sandwich

    April 20, 2009

    killer-sandwich-001

    out of the pan-thingy. i figured we have a pretty good relationship and i would give you a full body shot

    out of the pan-thingy. i figured we have a pretty good relationship and i would give you a full body shot

    the first cut. what was i thinking?!

    the first cut. this was clearly not meant to be eaten with a fork and knife. what was i thinking?!

    down to the last bite

    down to the last bite

    from a different angle

    from a different angle

    Darn Good Omelet

    April 19, 2009
    onions, garlic, shredded potatoes, cashews

    onions, garlic, shredded potatoes, cashews, mesquite turkey

    the ingredients, plus some mosquite (<--spelling?) turkey in the pan cooking until crispy

    the ingredients, plus some mesquite turkey in the pan cooking until crispy

    cooked to a nice golden

    cooked to a nice golden

    after the first slip. i was patient so it got that nice golden brown.

    after the first slip. i was patient so it got that nice golden brown.

    cheese, yes please.

    cheese, yes please.

    the finished product, folded nicely

    the finished product, folded nicely, pre hot sauce.

    the cut through.

    the cut through.